How To: Pan Fry Potatoes at Home

Is there anyone out there that doesn’t love a good French fry? I mean we’re talking cripsy gold outside, fluffy potato inside, with that perfect seasoning of salt and your favorite dipping sauce… heaven! There are so many ways to eat French fries too! Melt a mountain of cheddar jack cheese on top, sprinkle on…

Why Fat belongs in a Healthy Diet

For over 60 years, governing health bodies have pushed to replace saturated fats with unsaturated fats, and in cooking oils – this means switching to an array of vegetable oils over animal fats. The low-fat diet was the new rage, and we were told to replace saturated animal fats with “healthier” alternatives like processed soy,…

Perfect Pot Roast

Is there anything better than a hearty pot roast in the winter months? The classic comfort food that that fills bellies and hearts with a lot of love.  Why do we love pot roast so much? For starters it will feed one for days, two for a couple meals, and a family of four for…

Sausage Gravy & Biscuits

This is a classic hearty breakfast that is easy to make. A simple crowd pleaser and great in large batches. The best biscuits are made with love… and lard! Adding lard to your biscuits creates a flaky and delicious texture, with a smooth bland flavor that will let your gravy do the talking. Make up…

Perfect Chinese Almond Cookies

These tasty almond cookies are easy to make and keep for about a week. When making up the cookies it feels like the dough is too crumbly, but don’t worry. After they bake they set up well and have a very delicate crispy, sandy texture. These are the perfect dessert for any meal, as they…